Alessi's Olive Oil Taster was created in a collaboration between Sicilian olive oil producer Lorenzo Piccione di Pianogrillo and designer Köbi Wiesendanger. This beautiful object is a personal oil taster, not an oil cruet. It is designed to be used to collect the perfumes and the magnificent fruity taste of extra virgin olive oil, allowing each diner to experience the features that make the oil unique and special. Fill the olive oil taster with a small amount of oil, close the cover and hold the olive oil taster in your hand briefly to warm its contents. Then open the cover and breathe in the distinct aromas of the oil. Finally, taste the oil, enjoying the beauty of the flavour profiles of this treasured ingredient.